Caramel Bar (ala Max's)

I am starting to think if I really have a talent in baking, or I'm just good in following instructions. This recipe is "PERFECTION"!

Caramel Bar
6 pieces egg yolks
1 cup sugar
1 1/2 cups condensed milk
1 1/2 cups butter, softened (not melted) or margarine
2 cups all purpose flour
1 cup powdered milk
1 cup cashew nuts (unsalted)

Procedure:

1. Preheat oven to 350 degrees Fahrenheit.

2. Line your pan with grease proof paper and set aside.

3. Sift all the dry ingredients (powdered milk and all purpose flour)

4. Cream sugar and butter at medium speed. For about 5 minutes. Key here is not to over beat the mixture for a gooey bar ;)

5. Add the egg yolks one at a time and beat well after each addition.

6. Add condensed milk.

7. At low speed add the sifted flour and milk.

8. Pour mixture into prepared pan.

9. Bake for 35 minutes or until golden brown.

10. Cool and cut into bars.

recipe from:  http://teampassionblog.wordpress.com/